After a long and hard season, now it’s time to show you more things about this island. Today we want to talk about Alcudia’s Fish Market ...

Hallo liebe Gäste. Heute möchten wir über Mallorcuinas vegetarischem Brunch schreiben. Sie sind im Urlaub und wachen auf in Ihrer wunders...

Hello. Here we are back again to talk about our Vegetarian Brunch. You just woke up in your beautifull villa. The first thing you do is j...

Hello friends. Today we want to talk about the reason why we use local products in our company. First of all, the freshness. The closer y...

Heute möchten wir über unseren biologischen Gemüsegarten sprechen. Es ist ein kleines Stück Land ausserhalb von Alcudia, in dem wir versc...

Today we want to talk about our organic veggie garden. It's a small piece of land outside Alcudia where we produce many different veggies...

(Deutscher Text anschliessend) Cuttlefish Pie recipe It`s Eastern time and that means "Panades" time in Mallorca. Panades are tipical Mal...

English History of The "Hierbas Mallorquinas" The "Mallorcan hierbas" is an aniseed-flavored spirit obtained by extracting aromas from di...

We are offering two incentives for our clients who like to plan in advance. It's called the Valentine's Day Chef Special. Here's why you ...

This is the final article of a three part series on "How to prepare & cook a traditional Mallorcan Slow Food Paella." Today we invite you...

This article is part two of a three part series on "How to prepare & cook a traditional Mallorcan Slow Food Paella." Many of our Clients ...

This article is part one of a three part series on “How to Prepare & Cook a Traditional Mallorcan Slow Food Paella." What is the Fira de ...

“the perfect reason to stay in and enjoy an amazing dinner with family & friends in the comfort of your villa” About the Chefs The Mallor...